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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - 2-Row - US
    3% - Flaked Oats - US
    3% - Carapils - Dextrine Malt - US
    5% - Crystal 40L - CA
    3% - Aromatic Malt - US
    9.25 lb kg total fermentables

    Hops

    Hallertau
    4.2
    Northern Brewer
    17.0
    Tettnang
    8.5
    East Kent Goldings
    5.2
    1.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Summertime Slugger
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.010 FG
    • 34.9 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 5.5° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 168 per 12oz Calories

    Homebrew Style Guide

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