American Wheat Beer Recipe - American Wheat Ale

Recipe Info

Recipe Image

American Wheat Ale

by on
All Grain
21 Liter(s)
25 Liter(s)
60 min
70%
http://www.seriouseats.com/recipes/2011/05/homebrewing-beer-american-wheat-ale-for-intermediate-homebrewers-summer-ale-recipe.html http://onlinebeerscores.com/blog/amarillo-american-wheat-highest-overall-score-at-beer-sweat-2013/

Fermentables

36% - Pale 2-Row - UK
1.4515
36
2
Mash
56% - Wheat - UK
2.268
37
2
Mash
2% - Caramel/Crystal 10 - US
0.1
35
10
Mash
6% - Munich - UK
0.2268
37
9
Mash

Hops

Magnum
8.5049
Pellet
Boil
60 min(s)
11.2
12.5
Amarillo
17
Pellet
Boil
10 min(s)
9
7.3
Mandarina Bavaria
17
Pellet
Boil
10 min(s)
8
6.4
Amarillo
20
Pellet
FlameOut
0 min(s)
9
0.0
Mandarina Bavaria
20
Pellet
FlameOut
0 min(s)
8
0.0

Yeast

Siebel Inst. Bavarian Weizen BRY 235
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Wheat Ale
American Wheat Beer
  • 21.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.009 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 135 per 12oz Calories
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