American IPA Recipe - Eazy Squeezy II

Recipe Info

Recipe Image

Eazy Squeezy II

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 60 - US, Wheat - US, Mosaic Hops, Citra Hops, White Labs San Diego Super Yeast WLP090 Homebrew Yeast.

This recipe was cloned from Eazy Squeezy Pulp-In.

Fermentables

83% - 2-Row - US
11
37
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
6% - Caramel/Crystal 60 - US
0.75
36
60
Mash
4% - Wheat - US
0.5
39
1
Mash

Hops

Mosaic
0.5
Pellet
FirstWort
60 min(s)
12.7
20.5
Mosaic
1.5
Pellet
Boil
10 min(s)
12.7
22.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
4
Pellet
DryHop
2 day(s)
12
0.0

Yeast

White Labs San Diego Super Yeast WLP090
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

1.
Ferment btw 65-68 F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eazy Squeezy II
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.014 FG
  • 42.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 8.9° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 231 per 12oz Calories
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