American IPA Recipe - Tub Trub IPA

Recipe Info

Recipe Image

Tub Trub IPA

by on
All Grain
1.25 Gallon(s)
3.05 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 40L - CA, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

86% - Pale 2-Row - CA
3
36
1
Mash
14% - Crystal 40L - CA
0.5
34
40
Mash

Hops

Cascade
0.25
Pellet
Boil
10 min(s)
6.1
7.0
Cascade
0.25
Pellet
DryHop
5 day(s)
5.8
0.0
Centennial
0.25
Pellet
Boil
60 min(s)
8.8
27.9
Centennial
0.25
Pellet
Boil
30 min(s)
8.8
21.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

BIAB
Infusion
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tub Trub IPA
American IPA
  • 1.25 Gallons Liters Batch Size
  • 3.05 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 56.4 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 11.1° SRM Color
  • 70% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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