American IPA Recipe - East Coast IPA

Recipe Info

Recipe Image

East Coast IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
63%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Oat Malt - UK, Simcoe Hops, Citra Hops, Galaxy Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

76% - 2-Row - US
9.12
37
1
Mash
24% - Oat Malt - UK
2.88
28
2
Mash

Hops

Simcoe
1
Pellet
Boil
15 min(s)
13
23.9
Citra
2
Pellet
Boil
5 min(s)
12
17.8
Galaxy
2
Pellet
Boil
5 min(s)
14.2
21.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
2
Pellet
DryHop
5 day(s)
14.2
0.0
El Dorado
2
Pellet
DryHop
5 day(s)
16
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

East Coast IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 62.7 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 3.2° SRM Color
  • 63% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
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