American IPA Recipe - Rye IPA
American IPA
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Rye IPA
by Brewer 100998 on 4/1/2014
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 60 - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Table Sugar - Sucrose - US, El Dorado Hops, Citra Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.
5% - Caramel/Crystal 60 - US
0% - Caramel/Crystal 40 - US
5% - Caramel/Crystal 80 - US
14% - Table Sugar - Sucrose - US
Wyeast American Ale II 1272
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
12.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
53.8 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
9.7° SRM
Color
-
80%
Efficiency
-
6.1% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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