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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - Optic - UK
    13% - Oven-Toasted Optic - UK
    10% - Smoked Malt - DE
    5% - Cara 45L - BE
    5% - Chocolate - UK
    30 lb kg total fermentables

    Hops

    Magnum
    14.7
    Fuggles
    11.0
    Fuggles
    6.6
    5 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Irish Moss

    Mash Steps

    Beta-Glucan Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Smokey Bear Brown Ale
    British Brown Ale
    • 17.00 Gallons Liters Batch Size
    • 20.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.048 OG
    • 1.012 FG
    • 32.3 IBU (tinseth) Bitterness
    • 0.68 BG:GU
    • 20.8° SRM Color
    • 72% Efficiency
    • 4.5% ABV Alcohol
    • 158 per 12oz Calories

    Homebrew Style Guide

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