American IPA Recipe - Granskudd-IPA v2

Recipe Info

Recipe Image

Granskudd-IPA v2

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Munich Dark - CA, CaraRed - DE, Cane Sugar - US, Mosaic Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Granskuddsirup (530g sukker, 250g granskudd), Granskudd.

Fermentables

74% - Pale Ale - DE
5
39
2
Mash
7% - Wheat Malt - DE
0.5
37
2
Mash
7% - Munich Dark - CA
0.5
34
32
Mash
6% - CaraRed - DE
0.4
35
20
Mash
6% - Cane Sugar - US
0.4
46
1
Late

Hops

Mosaic
40
Pellet
Boil
60 min(s)
12.7
49.3
Chinook
10
Pellet
Boil
60 min(s)
13
12.6
Mosaic
20
Pellet
Boil
10 min(s)
12.7
8.9
Chinook
30
Pellet
Boil
10 min(s)
13
13.7
Mosaic
25
Pellet
FlameOut
0 min(s)
12.7
0.0
Chinook
25
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
30
Pellet
DryHop
7 day(s)
13
0.0
Mosaic
20
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Granskuddsirup (530g sukker, 250g granskudd)
0
each
FlameOut
Granskudd
0.23
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Granskudd kokt i humlepose siste 25 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Granskudd-IPA v2
American IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 84.5 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 8.7° SRM Color
  • 65% Efficiency
  • 6.7% ABV Alcohol
  • 216 per 12oz Calories
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