American IPA Recipe - Young American

Recipe Info

Recipe Image

Young American

by on
All Grain
18 Liter(s)
25 Liter(s)
60 min
70%
ABV 7.5% - IBU 60 - SRM 12

Fermentables

75% - Maris Otter Pale - UK
4.5
38
3
Mash
25% - CaraRed - DE
1.5
35
20
Mash

Hops

Amarillo
50
Pellet
Boil
60 min(s)
8.7
50.1
Amarillo
50
Pellet
Boil
5 min(s)
8.7
10.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Young American
American IPA
  • 18.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 60.1 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 11.8° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 246 per 12oz Calories
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