American IPA Recipe - Kaos og klossmajors Lervig OAT IPA
American IPA
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Kaos og klossmajors Lervig OAT IPA
by Pirsen35 5/30/2016
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Pale Ale - DE, Malted Naked Oats - UK, Flaked Oats - US, Magnum Hops, Citra Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Malted Naked Oats - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kaos og klossmajors Lervig OAT IPA
American IPA
50.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.011
FG
66.6 IBU (tinseth)
Bitterness
1.15
BG:GU
7.2 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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Måtte vel dobbelmeske for å få så høy OG ? :-)
6/3/2016 5:38:30 AM