This recipe has been brewed 1 time(s)
Brew Session: Captain's Daughter Vanilla Cream Ale
Bear-meister
6/18/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Captain's Daughter Vanilla Cream Ale
Cream Ale
- 5.70 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.010 FG
- 18.3 IBU (tinseth) Bitterness
- 0.37 BG:GU
- 3.8° SRM Color
- 75% Efficiency
- 5.2% ABV Alcohol
- 165 per 12oz Calories