American IPA Recipe - Project X - Table Scraps IPA

Recipe Info

Recipe Image

Project X - Table Scraps IPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Cara 45L - BE, Carafoam - DE, Pale Wheat - CA, Columbus Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum.

Fermentables

86% - 2-Row - US
12
37
1
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
4% - Cara 45L - BE
0.5
34
45
Mash
4% - Carafoam - DE
0.5
34
1
Mash
4% - Pale Wheat - CA
0.5
36
2
Mash

Hops

Columbus
0.7
Pellet
Boil
90 min(s)
13.4
28.0
Fuggles
1
Pellet
Boil
60 min(s)
3.8
10.6
Fuggles
1
Pellet
Boil
30 min(s)
3.8
8.1
Fuggles
1.5
Pellet
Boil
15 min(s)
3.8
7.9

Yeast

White Labs California Ale WLP001
70%
White Labs California Ale WLP001
70%

Other Stuff

Gypsum
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Project X - Table Scraps IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 54.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 219 per 12oz Calories
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