Double IPA Recipe - Mosaic Bird IPA V2

Recipe Info

Recipe Image

Mosaic Bird IPA V2

by on
All Grain
10 Gallon(s)
11.25 Gallon(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Table Sugar - Sucrose - US, Falconer's Flight Hops, Millennium Hops, Mosaic Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Gypsum.

This recipe was cloned from Mosaic Bird IPA.

Fermentables

78% - 2-Row - US
18
37
1
Mash
9% - Caramel/Crystal 60 - US
2
36
60
Mash
4% - Carapils - Dextrine Malt - US
1
33
1
Mash
9% - Table Sugar - Sucrose - US
2
46
0
Late

Hops

Falconer's Flight
1.5
Pellet
Boil
60 min(s)
9.1
23.9
Millennium
0.5
Pellet
Boil
60 min(s)
15.5
13.5
Mosaic
2
Pellet
Boil
10 min(s)
12.3
15.6
Falconer's Flight
2
Pellet
DryHop
4 day(s)
9.1
0.0
Mosaic
3
Pellet
DryHop
4 day(s)
12.3
0.0
Cascade
2
Pellet
DryHop
4 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
85%

Other Stuff

Irish Moss
2
tbsp
Boil
Gypsum
1
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
Strike Vol 7.95 gal (30L) @ 160 F (70C)
2.
Sparge 7.25 gal (27.7L)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Bird IPA V2
Double IPA
  • 10.00 Gallons Liters Batch Size
  • 11.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.009 FG
  • 53.0 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 9.2° SRM Color
  • 65% Efficiency
  • 6.5% ABV Alcohol
  • 197 per 12oz Calories
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