American IPA Recipe - 1 over citra

Recipe Info

Recipe Image

1 over citra

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - DE, Corn Sugar (Dextrose) - US, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Gypsum.

Fermentables

80% - 2-Row - US
7
37
1
Mash
6% - Crystal 40L - CA
0.5
34
40
Mash
11% - Carapils - DE
1
33
2
Mash
3% - Corn Sugar (Dextrose) - US
0.3
46
0
Late

Hops

Citra
0.5
Leaf
Mash
60 min(s)
12
0.0
Citra
0.25
Leaf
Boil
60 min(s)
12
10.4
Citra
2
Leaf
Boil
15 min(s)
12
41.5
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Gypsum
1
tsp
Mash
Gypsum
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1 over citra
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 51.9 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
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