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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - Pilsner - DE
    52% - RedX
    4.16 lb kg total fermentables

    Hops

    Northern Brewer
    13.5
    Northern Brewer
    6.7
    Hersbrucker
    1.3
    35 oz g total hops

    Yeast

    Danstar Windsor

    Other Stuff

    Irish Moss

    Mash Steps

    Acid Rest
    Maltose Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of onebeer
    Irish Red Ale
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.014 FG
    • 21.5 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 16.6° SRM Color
    • 70% Efficiency
    • 4.3% ABV Alcohol
    • 161 per 12oz Calories

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