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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - 2-Row - US
    6% - Honey Malt - CA
    11% - Munich - Light 10L - US
    13.25 lb kg total fermentables

    Hops

    Magnum
    18.5
    Nelson Sauvin
    12.7
    Nelson Sauvin
    0.0
    Nelson Sauvin
    0.0
    7.5 oz g total hops

    Yeast

    The Yeast Bay - Vermont Ale Yeast

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Nelson Pale Ale
    American Pale Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.013 FG
    • 31.2 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 6.0° SRM Color
    • 65% Efficiency
    • 5.1% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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