American IPA Recipe - Lagunitas IPA Clone

Recipe Info

Recipe Image

Lagunitas IPA Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All-grain Method

Fermentables

86% - 2-Row - US
9.25
37
1
Mash
9% - Crystal 15L - CA
1
34
15
Mash
5% - Crystal 40L - CA
0.5
34
40
Mash

Hops

Horizon
1
Pellet
Boil
60 min(s)
12
42.1
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.3
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
5.0
Centennial
0.33
Pellet
Boil
5 min(s)
10.5
2.4
Cascade
0.33
Pellet
Boil
5 min(s)
5.8
1.3
Centennial
0.25
Pellet
Boil
1 min(s)
10.5
0.4
Cascade
0.25
Pellet
Boil
1 min(s)
5.8
0.2
Cascade
0.5
Pellet
DryHop
0 day(s)
5.8
0.0
Centennial
0.25
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash grains at 151 Deg F for 90 minutes
2.
Sparge 170 Deg F
3.
60 minute boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lagunitas IPA Clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 55.8 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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