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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Pilsner - DE
    11% - Cara 20L - BE
    2% - Cara 45L - BE
    0% - Carapils - Dextrine Malt - US
    4.86 lb kg total fermentables

    Hops

    Saaz
    7.1
    Saaz
    0.0
    Nugget
    22.5
    96 oz g total hops

    Yeast

    White Labs San Francisco Lager WLP810

    Other Stuff

    Irish Moss

    Mash Steps

    Step1
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Pils ala Vegard
    • 25.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 29.6 IBU (tinseth) Bitterness
    • 0.65 BG:GU
    • 6.3° SRM Color
    • 75% Efficiency
    • 4.7% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

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