American IPA Recipe - Albern IPA
American IPA
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Albern IPA
by Devilsanus on 4/20/2016
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
59%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Munich - Dark 20L - US, Wheat - US, Table Sugar - Sucrose - US, Carastan 15 - UK, Crystal 15L - CA, Cascade Hops, Centennial Hops, Tettnang Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Lagunitas IPA.
5% - Carapils - Dextrine Malt - US
3% - Munich - Dark 20L - US
0% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No mash steps in this recipe
Mash grains at 151 Deg F for 90 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.008
FG
-
74.7 IBU (tinseth)
Bitterness
-
1.62
BG:GU
-
5.2° SRM
Color
-
59%
Efficiency
-
4.9% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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