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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - 2-Row - US
    7% - Caramel/Crystal 30 - US
    10% - Munich - Light 10L - US
    14.5 lb kg total fermentables

    Hops

    Columbus
    50.2
    Columbus
    44.4
    Motueka
    9.4
    Sorachi Ace
    0.0
    Citra
    0.0
    9 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of IPA 97 Clone
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.070 OG
    • 1.015 FG
    • 103.9 IBU (tinseth) Bitterness
    • 1.48 BG:GU
    • 8.0° SRM Color
    • 66% Efficiency
    • 7.1% ABV Alcohol
    • 238 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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