Nelson Recipe

Recipe Info

Recipe Image

Nelson

by on
All Grain
53 Liter(s)
59 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast, Clarity Ferm, Yeast Nutrient, Irish Moss.

Fermentables

100% - Pale Ale - DE
12.5
39
3
Mash

Hops

Nelson Sauvin
62.5
Pellet
Boil
60 min(s)
11.3
31.6
Nelson Sauvin
62.5
Pellet
Boil
30 min(s)
11.3
24.3
Nelson Sauvin
62.5
Pellet
Boil
1 min(s)
11.3
1.4
Nelson Sauvin
112.5
Pellet
DryHop
7 day(s)
11.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Clarity Ferm
1
ml
Primary
Yeast Nutrient
0.005
kg
Mash
Irish Moss
0.005
kg
Mash

Mash Steps

Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nelson
  • 53.00 Gallons Liters Batch Size
  • 59.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 57.2 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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