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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    60% - 2-Row - US
    8% - Munich - Dark 20L - US
    8% - Caramel/Crystal 80 - US
    8% - Carapils - DE
    8% - Chocolate Malt - US
    4% - Dark Chocolate - US
    4% - Flaked Oats - US
    25 lb kg total fermentables

    Hops

    Nugget
    32.4
    1.5 oz g total hops

    Yeast

    Wyeast British Ale 1098

    Other Stuff

    Dunkin dounuts Munchkins chocolate glazed

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of chocolata brown stain ale
    American Brown Ale
    • 11.00 Gallons Liters Batch Size
    • 12.70 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.015 FG
    • 32.4 IBU (tinseth) Bitterness
    • 0.57 BG:GU
    • 41.0° SRM Color
    • 70% Efficiency
    • 5.4% ABV Alcohol
    • 191 per 12oz Calories

    Homebrew Style Guide

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