American IPA Recipe - RedIPA Nacional - Acerva

Recipe Info

Recipe Image

RedIPA Nacional - Acerva

by on
All Grain
60 Liter(s)
78 Liter(s)
75 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 60L - UK, Black Malt - UK, CaraRed - DE, Centennial Hops, Citra Hops, Bio4 American Ale Homebrew Yeast, Irish Moss.

Fermentables

75% - Pale Ale - BE
13
38
3
Mash
12% - Crystal 60L - UK
2
34
60
Mash
2% - Black Malt - UK
0.3
28
500
Mash
12% - CaraRed - DE
2
35
20
Mash

Hops

Centennial
60
Pellet
FirstWort
75 min(s)
10.5
23.9
Citra
60
Pellet
FirstWort
75 min(s)
12
27.4
Centennial
40
Pellet
Boil
5 min(s)
10.5
3.0
Citra
40
Pellet
Boil
5 min(s)
12
3.5
Centennial
50
Pellet
DryHop
3 day(s)
10.5
0.0
Citra
50
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Bio4 American Ale
73%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
65
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RedIPA Nacional - Acerva
American IPA
  • 60.00 Gallons Liters Batch Size
  • 78.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.067 OG
  • 1.018 FG
  • 57.8 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 21.7° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 227 per 12oz Calories
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