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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    51% - Pilsner - DE
    6% - Dark Munich - DE
    6% - Rye - US
    5% - Extra Dark Crystal 120L - UK
    32% - Smoked Malt - US
    15.75 lb kg total fermentables

    Hops

    Hallertau
    11.0
    1 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Juniper berries or boughs
    Heather

    Mash Steps

    Mash-Out
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of The Ancestors Call
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.088 OG
    • 1.018 FG
    • 11.0 IBU (tinseth) Bitterness
    • 0.13 BG:GU
    • 16.0° SRM Color
    • 75% Efficiency
    • 9.1% ABV Alcohol
    • 304 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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