American IPA Recipe - Juksepaven
American IPA
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Juksepaven
by Toffen on 3/24/2016
All Grain
22 Liter(s)
27 Liter(s)
60 min
69%
Protafloc, yeast gf 15 min
9% - Extra Dark Crystal 160L - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
71.3 IBU (tinseth)
Bitterness
-
1.37
BG:GU
-
21.9° SRM
Color
-
69%
Efficiency
-
5.5% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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Brygget 24.03.16
4/3/2016 11:54:27 AM