Dead Pony Club - DIY Dog Recipe

Recipe Info

Recipe Image

Dead Pony Club - DIY Dog

by on
All Grain + Extract
25 Liter(s)
30 Liter(s)
70 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Cara Malt - UK, Crystal 140L - UK, Simcoe Hops, Citra Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

73% - Dry Malt Extract - Extra Light - US
2.25
44
3
Extract
21% - Cara Malt - UK
0.63
35
17
Mash
6% - Crystal 140L - UK
0.19
33
140
Mash

Hops

Simcoe
10
Leaf
Boil
70 min(s)
13
13.5
Citra
10
Leaf
Boil
70 min(s)
12
12.5
Simcoe
5
Leaf
Boil
30 min(s)
13
5.0
Citra
5
Leaf
Boil
30 min(s)
12
4.6
Simcoe
50
Leaf
DryHop
5 day(s)
13
0.0
Citra
75
Leaf
DryHop
5 day(s)
12
0.0
Mosaic
62.5
Leaf
DryHop
5 day(s)
12.7
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.001
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dead Pony Club - DIY Dog
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 35.7 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 132 per 12oz Calories
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