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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    72% - US 2-Row Malt
    9% - US Carapils Malt
    7% - US Caramel Vienne 20L Malt
    7% - German Munich Malt
    5% - US Flaked Soft Red Wheat
    11.0485 lb kg total fermentables

    Hops

    Experimental 07270
    19.3
    0.3548 oz g total hops

    Yeast

    San Diego Super WLP09

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Penny Blond by Booze Brother for Big Brew...
    Belgian Blond Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.010 FG
    • 19.3 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 5.2° SRM Color
    • 73% Efficiency
    • 5.0% ABV Alcohol
    • 161 per 12oz Calories

    Homebrew Style Guide

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