This recipe has been brewed 1 time(s)
Brew Session: Junkyard Trio
RustyBoxBrewingCo
3/20/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Junkyard Trio
American IPA
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.010 FG
- 71.0 IBU (tinseth) Bitterness
- 1.40 BG:GU
- 4.2° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 167 per 12oz Calories