This recipe has been brewed 2 time(s)
Brew Session: Hefeweizen
Brewgrass
3/24/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hefeweizen
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.016 FG
- 17.3 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 2.6° SRM Color
- 72% Efficiency
- 6.1% ABV Alcohol
- 213 per 12oz Calories