This recipe has been brewed 1 time(s)
Brew Session: Prima Clone
JasonT 2/28/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Began 6:30 AM, finished 11:30 AM. in to primary at 12:00PM on 2/28/2016. Fermented at 57*. Racked to secondary on 3.15.2016. Bottled 4.17.2016
Recipe Facts
Prima Clone
Pre-Prohibition Porter
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.010 FG
- 47.1 IBU (tinseth) Bitterness
- 0.83 BG:GU
- 3.9° SRM Color
- 75% Efficiency
- 6.0% ABV Alcohol
- 187 per 12oz Calories