American IPA Recipe - Summer IPA

Recipe Info

Recipe Image

Summer IPA

by on
All Grain
16 Liter(s)
20 Liter(s)
60 min
75%
En törstsläckande sommarbryggd med fyllig kopparfärg. Smockfull av citrus, arom och smaker.

Fermentables

82% - Pilsner - US
4
34
1
Mash
10% - Munich - 60L - US
0.5
33
60
Mash
8% - Briess CaraPils - US
0.4
33
2
Mash

Hops

Magnum
10
Leaf
Boil
60 min(s)
12
15.1
Willamette
10
Pellet
Boil
45 min(s)
5
6.4
Mosaic
20
Leaf
Boil
20 min(s)
12.7
19.4
Chinook
20
Pellet
Boil
10 min(s)
13
13.1
Chinook
20
Pellet
Boil
5 min(s)
13
7.2
Mosaic
20
Leaf
Boil
5 min(s)
12.7
6.4
Chinook
20
Pellet
Boil
0 min(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
10
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer IPA
American IPA
  • 16.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 67.6 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 220 per 12oz Calories
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