Pre-Prohibition Porter Recipe - The Uni-ridge

Recipe Info

Recipe Image

The Uni-ridge

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Amarillo Hops, Muntons Muntons Standard Yeast Homebrew Yeast.

Fermentables

85% - 2-Row - US
1.75
37
1
Mash
15% - Caramel/Crystal 15 - US
0.3
35
15
Mash

Hops

Amarillo
0.1
Pellet
Boil
60 min(s)
9
16.1
Amarillo
0.2
Pellet
Boil
20 min(s)
9
19.6
Amarillo
0.1
Pellet
Boil
2 min(s)
9
1.4

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Uni-ridge
Pre-Prohibition Porter
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 188 per 12oz Calories
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