simcoe B2H Recipe

Recipe Info

Recipe Image

simcoe B2H

by on
All Grain + Extract
3.75 Gallon(s)
5.3 Gallon(s)
60 min
75%
a simcoe-based extract modification of BYO's bell's 2-hearted recipe

Fermentables

59% - Dry Malt Extract - Amber - US
5
44
13
Extract
29% - 2-Row - US
2.5
36
2
Steep
6% - Caramel/Crystal 10 - US
0.5
35
10
Steep
6% - Carapils - DE
0.5
33
2
Mash

Hops

Simcoe
1
Pellet
Boil
25 min(s)
12.7
43.2
Simcoe
1
Pellet
Boil
10 min(s)
12.7
22.5
Simcoe
1
Pellet
Boil
5 min(s)
12.7
12.4
Simcoe
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Columbus
1
Pellet
Boil
60 min(s)
13.4
65.5

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

simcoe B2H
  • 3.75 Gallons Liters Batch Size
  • 5.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.020 FG
  • 143.6 IBU (brewgr) Bitterness
  • 1.88 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 262 per 12oz Calories
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