American IPA Recipe - Grapefruit IPA Modified
American IPA
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Grapefruit IPA Modified
by Cordell on 2/3/2016
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Northern Brewery Extract Recipe with tweaks
- Added 1 lb honey at flame out
- added 0.5 oz El Dorado for 60 minute boil
5% - Caramel/Crystal 20 - US
55% - Liquid Malt Extract - Pilsen - US
29% - Liquid Malt Extract - Pilsen - US
Wyeast American Ale 1056
Grapefruit peel (dry hop)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Grapefruit IPA Modified
American IPA
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.018
FG
-
67.8 IBU (tinseth)
Bitterness
-
0.92
BG:GU
-
5.6° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
252 per 12oz
Calories
Clone This Recipe
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