Double Black IPA Recipe

Recipe Info

Recipe Image

Double Black IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Special B, 2-Row - US, Chocolate Malt - US, Cascade Hops, Chinook Hops, Citra Hops, Centennial Hops, Columbus Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Irish Moss.

Fermentables

59% - Special B
10
30
180
Mash
29% - 2-Row - US
5
36
2
Mash
12% - Chocolate Malt - US
2
34
350
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
39.1
Chinook
2
Pellet
Boil
30 min(s)
13
67.4
Citra
1
Pellet
Boil
15 min(s)
12
20.1
Centennial
1
Pellet
Boil
10 min(s)
10.5
12.8
Columbus
2
Pellet
DryHop
1 day(s)
15
0.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Irish Moss
1.5
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.020 FG
  • 139.5 IBU (brewgr) Bitterness
  • 1.70 BG:GU
  • 108.8° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 283 per 12oz Calories
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by theinfamousjdizzle 12/8/2015 1:23:33 AM
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