Strong Bitter Recipe - Uncle Arthur

Recipe Info

Recipe Image

Uncle Arthur

by on
All Grain
8 Liter(s)
10 Liter(s)
60 min
69%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Rye - US, Crystal 60L - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

75% - Maris Otter Pale - UK
1.67
38
3
Mash
15% - Flaked Rye - US
0.33
36
2
Mash
10% - Crystal 60L - UK
0.215
34
60
Mash

Hops

East Kent Goldings
6
Leaf
Boil
60 min(s)
5.5
9.7
East Kent Goldings
6
Leaf
Boil
45 min(s)
5.5
8.9
East Kent Goldings
6
Leaf
Boil
30 min(s)
5.5
7.5
East Kent Goldings
6
Leaf
Boil
15 min(s)
5.5
4.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Uncle Arthur
Strong Bitter
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 30.9 IBU (brewgr) Bitterness
  • 0.52 BG:GU
  • 11.5° SRM Color
  • 69% Efficiency
  • 5.8% ABV Alcohol
  • 200 per 12oz Calories
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