American IPA Recipe - Mission Critical - Session IPA 1-30-16
American IPA
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Mission Critical - Session IPA 1-30-16
by Brewer 104249 on 1/30/2016
All Grain + Extract
5.25 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Maris Otter Pale - UK, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
80% - Liquid Malt Extract - Light - US
7% - Maris Otter Pale - UK
7% - Caramel/Crystal 40 - US
7% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mission Critical - Session IPA 1-30-16
American IPA
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.009
FG
-
51.3 IBU (tinseth)
Bitterness
-
1.11
BG:GU
-
6.7° SRM
Color
-
60%
Efficiency
-
4.8% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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