California Common Recipe - steamy

Recipe Info

Recipe Image

steamy

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
30 min
65%
http://www.chicagobrewwerks.com/wp-content/pdf/Not-So-Common-In-California-All-Grain-Instructions.pdf 7 1

Fermentables

86% - 2-Row - US
6
37
1
Mash
14% - Caramel / Crystal 60L
1
34
60
Mash

Hops

Northern Brewer (US)
0.75
Pellet
FirstWort
30 min(s)
9
31.3
Northern Brewer (US)
0.25
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

steamy
California Common
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 12.6° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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