American IPA Recipe - Rissys Glacier pale ale
American IPA
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Rissys Glacier pale ale
by Haagar on 1/18/2016
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 80 - US, Vienna - US, White Wheat - US, Nugget Hops, Cascade Hops, Glacier Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Caramel/Crystal 20 - US
4% - Caramel/Crystal 80 - US
Fermentis Safale US-05
No other stuff in this recipe
1 week primary 68-75 degree
2 weeks secondary 68-75 degree
cold crash for 1 week 35-50 degree
Tasting Notes (0)
There aren't any tasting notes logged yet
Rissys Glacier pale ale
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.013
FG
-
49.3 IBU (tinseth)
Bitterness
-
0.74
BG:GU
-
9.0° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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