American IPA Recipe - Fresh Squeezed IPA
American IPA
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Fresh Squeezed IPA
by MF-Brewing 1/16/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Munich - Light 10L - US, Crystal 60L - CA, Carapils - DE, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.
75% - Dry Malt Extract - Light - US
11% - Munich - Light 10L - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fresh Squeezed IPA
American IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.017
FG
60.2 IBU (tinseth)
Bitterness
0.87
BG:GU
12.5 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
237 per 12oz
Calories
Clone This Recipe
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