Double IPA Recipe - Imperial Mosaic Ale
Double IPA
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Imperial Mosaic Ale
by DLewBrew17 on 1/9/2016
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Turbinado - US, CaraMunich - BE, Mosaic Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Yeast Nutrient, Clarity Ferm.
6% - Caramel/Crystal 80 - US
Wyeast Northwest Ale 1332
Whirlfloc/clarity ferm @ 15 min.
Ferment @ 68 degrees for 8-10 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Mosaic Ale
Double IPA
-
5.50
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.019
FG
-
59.8 IBU (tinseth)
Bitterness
-
0.80
BG:GU
-
12.4° SRM
Color
-
65%
Efficiency
-
7.2% ABV
Alcohol
-
255 per 12oz
Calories
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