American IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
Extract
5.5 Gallon(s)
4.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Light - US, Midnight Wheat - US, Biscuit Malt - BE, Caramel/Crystal 60 - US, Honey Malt - CA, Munich - Light 10L - US, Falconer's Flight Hops, Cascade Hops, Centennial Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

33% - Dry Malt Extract - Pilsen - US
3
42
2
Late
11% - Dry Malt Extract - Wheat - US
1
42
3
Extract
33% - Dry Malt Extract - Light - US
3
44
4
Extract
6% - Midnight Wheat - US
0.5
32
549
Steep
3% - Biscuit Malt - BE
0.25
36
23
Steep
4% - Caramel/Crystal 60 - US
0.33
36
60
Steep
6% - Honey Malt - CA
0.5
37
25
Steep
6% - Munich - Light 10L - US
0.5
35
10
Steep

Hops

Falconer's Flight
1
Pellet
FirstWort
60 min(s)
10.3
32.2
Cascade
1
Pellet
FirstWort
60 min(s)
5.5
17.2
Centennial
0.5
Pellet
Boil
19 min(s)
9.3
8.5
Amarillo
0.5
Pellet
Boil
15 min(s)
7.7
6.0
Cascade
0.5
Pellet
Boil
10 min(s)
5.5
3.1
Centennial
0.5
Pellet
Boil
4 min(s)
9.3
2.4
Amarillo
0.5
Pellet
Boil
3 min(s)
7.7
1.5
Cascade
0.5
Pellet
Boil
1 min(s)
5.5
0.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 71.2 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 25.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 208 per 12oz Calories
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