This recipe has been brewed 1 time(s)
Brew Session: Vanilla Nut Brown Ale
Kynagr
1/4/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Vanilla Nut Brown Ale
American Brown Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.011 FG
- 30.8 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 25.2° SRM Color
- 72% Efficiency
- 6.3% ABV Alcohol
- 202 per 12oz Calories