American IPA Recipe - Tiburon IPA0002

Recipe Info

Recipe Image

Tiburon IPA0002

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Carapils - Dextrine Malt - US, Amarillo Hops, Columbus Hops, Citra Hops, Crystal Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum, Whirlfoc, Fermax Yeast Nutrient.

This recipe was cloned from Tiburon IPA0001.

Fermentables

86% - 2-Row - US
12
37
2
Mash
7% - Crystal 15L - CA
1
34
15
Mash
7% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Amarillo
1
Pellet
Mash
20 min(s)
8.4
0.0
Columbus
1
Pellet
Boil
60 min(s)
13.8
40.0
Citra
1
Pellet
Boil
30 min(s)
12.6
28.0
Crystal
0.5
Pellet
Boil
30 min(s)
3.3
3.7
Amarillo
1
Pellet
Boil
5 min(s)
8.4
4.8
Simcoe
1
Pellet
DryHop
5 day(s)
12.3
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
8.4
0.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

Gypsum
3
tsp
Mash
Whirlfoc
1
each
Boil
Fermax Yeast Nutrient
3
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tiburon IPA0002
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 76.5 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 237 per 12oz Calories
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