American IPA Recipe - Granskudd-IPA

Recipe Info

Recipe Image

Granskudd-IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
50%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Munich Dark - DE, CaraRed - DE, Dark Crystal 80L - UK, Cane Sugar - US, Chinook Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Granskuddsirup (530g sukker, 250g granskudd).

Fermentables

72% - Pale Ale - DE
5
39
2
Mash
7% - Wheat Malt - DE
0.5
37
2
Mash
7% - Munich Dark - DE
0.5
37
15
Mash
3% - CaraRed - DE
0.2
35
20
Mash
3% - Dark Crystal 80L - UK
0.2
33
80
Mash
8% - Cane Sugar - US
0.53
46
1
Late

Hops

Chinook
10
Pellet
Boil
60 min(s)
13
14.9
Mosaic
40
Pellet
Boil
60 min(s)
12.7
58.2
Chinook
30
Pellet
Boil
10 min(s)
13
16.2
Mosaic
20
Pellet
Boil
10 min(s)
12.7
10.5
Chinook
30
Pellet
DryHop
7 day(s)
13
0.0
Mosaic
20
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
83%

Other Stuff

Granskuddsirup (530g sukker, 250g granskudd)
0.5
l
Boil

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
75
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Granskudd-IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.010 FG
  • 99.8 IBU (tinseth) Bitterness
  • 1.62 BG:GU
  • 10.2° SRM Color
  • 50% Efficiency
  • 6.6% ABV Alcohol
  • 205 per 12oz Calories
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