American IPA Recipe - Latitude 48 IPA Clone

{"RecipeId":1569,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100051,"Name":"Latitude 48 IPA Clone","Description":"This recipe was copied strait out of Brew your Own Magazine.","ImageUrlRoot":"/img/r/3e/3e5cf2c7-ac21-4240-b6c3-d5c3a778355e","StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1381538859460)\/","BrewSessionCount":1,"MostRecentBrewSession":367,"Og":1.057875,"Fg":1.01446875,"Srm":10.038729333589712,"Ibu":58.95425370809123,"BgGu":1.0186480122348394,"Abv":5.5994062499999995,"Calories":194,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"6.3125","Ppg":"37","L":"2","Use":"Extract","Id":"7101","IngId":"147","Name":"Extra Pale Liquid Malt Extract","CustomName":"","Rank":"1"},{"Per":"15","Amt":"1.375","Ppg":"37","L":"25","Use":"Steep","Id":"7102","IngId":"33","Name":"Gambrinus Honey Malt","CustomName":"","Rank":"2"},{"Per":"13","Amt":"1.1875","Ppg":"36","L":"2","Use":"Steep","Id":"7103","IngId":"420","Name":"2 Row Pale Malt","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"36","L":"60","Use":"Steep","Id":"7104","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"17.6","Ibu":"40.7812095871097","Id":"6089","IngId":"156","Name":"Zeus","CustomName":"","Rank":"1"},{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.6","Ibu":"3.52592672178046","Id":"6090","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"13","Ibu":"7.47343163855642","Id":"6091","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"3"},{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"13","Ibu":"4.0033636604057","Id":"6093","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"5"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.6","Ibu":"1.06243112526151","Id":"6094","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"6"},{"Amt":"1.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"4.6","Ibu":"0","Id":"6095","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"7"},{"Amt":"0.7","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"13","Ibu":"0","Id":"6096","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.75","Id":"1785","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"1242","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"2712","Rank":"1","Text":"Steep grains in 6 qts. water at 153 F for 45 min."},{"Id":"2713","Rank":"2","Text":"Remove grains and slowly wash with 1 gal hot water."},{"Id":"2714","Rank":"3","Text":"Transfer wort to brew kettle and top off to make 6 gal in brew kettle."},{"Id":"2715","Rank":"4","Text":"Ferment at 68 F for one week or until signs of fermentation have died down."},{"Id":"2716","Rank":"5","Text":"Rack to a secondary vessal and cool beer to 60 F. Condition for an additional two weeks, adding dry hops for the final 10 days of conditioning."},{"Id":"2717","Rank":"6","Text":"Carbonate to 2.4 volumes of CO2"}]}