American IPA Recipe - Prototype IPA

Recipe Info

Recipe Image

Prototype IPA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Breiss 2-Row Pale Malt, White Wheat - US, Belgian CaraPils, Belgian Aromatic - BE, Gambrinus Honey Malt, Amarillo Hops, Centennial Hops, Mosaic Hops, Equinox Hops, Waimea Hops, Belma Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

40% - 2-Row - US
6
36
2
Mash
33% - Breiss 2-Row Pale Malt
5
36
2
Mash
13% - White Wheat - US
2
40
2
Mash
7% - Belgian CaraPils
1
32
6
Mash
3% - Belgian Aromatic - BE
0.5
36
26
Mash
3% - Gambrinus Honey Malt
0.5
37
25
Mash

Hops

Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0
Equinox
1
Pellet
Boil
30 min(s)
15
43.6
Waimea
1
Pellet
Boil
0 min(s)
14.4
0.0
Belma
1
Pellet
Boil
15 min(s)
12.1
22.7

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 60 at 152, 15 at 168.
2.
2 weeks primary, 1 week secondary.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Prototype IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 66.3 IBU (brewgr) Bitterness
  • 0.94 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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