American IPA Recipe - West Coast IPA

Recipe Info

Recipe Image

West Coast IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Flaked Oats - US, Cascade Hops, Simcoe Hops, Crystal Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

82% - 2-Row - US
9
37
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
9% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
1
Pellet
Boil
10 min(s)
5.8
6.8
Simcoe
1
Pellet
Boil
10 min(s)
13
15.2
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Crystal
1
Pellet
FlameOut
0 min(s)
4.5
0.0
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

West Coast IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 64.0 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 6.8° SRM Color
  • 78% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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