Blonde Ale Recipe - ale leve

Recipe Info

Recipe Image

ale leve

by on
All Grain
6.5 Liter(s)
12.5 Liter(s)
90 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Floor-Malted Bohemian Pilsner - DE, Flaked Oats - US, Honey Malt - CA, Citra Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

10% - Carapils - DE
0.15
33
2
Mash
68% - Floor-Malted Bohemian Pilsner - DE
1
38
1
Mash
5% - Flaked Oats - US
0.075
37
1
Mash
17% - Honey Malt - CA
0.25
37
25
Mash

Hops

Citra
3
Leaf
Boil
60 min(s)
13.5
14.0
Citra
3
Leaf
Boil
30 min(s)
13.5
10.8

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
54
5 min
Saccharification Rest
Direct Heat
67
75 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ale leve
Blonde Ale
  • 6.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
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