American IPA Recipe - Red IPA II
American IPA
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Red IPA II
by Cyclonespjw on 10/13/2015
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 13.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, CaraRed - DE, Roasted Barley - BE, Rye - DE, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.00
Gallons
Liters
Batch Size
13.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
53.8 IBU (tinseth)
Bitterness
0.81
BG:GU
16.8 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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